{"id":620,"date":"2025-10-16T15:02:28","date_gmt":"2025-10-16T13:02:28","guid":{"rendered":"https:\/\/friis8600.dk\/opskrifter\/?page_id=620"},"modified":"2025-10-16T15:02:28","modified_gmt":"2025-10-16T13:02:28","slug":"ymerdrys","status":"publish","type":"page","link":"https:\/\/friis8600.dk\/opskrifter\/index.php\/ymerdrys\/","title":{"rendered":"Ymerdrys"},"content":{"rendered":"<ul class=\"components-list\">\n<li class=\"components\">400 g rugbr\u00f8d<\/li>\n<li class=\"components\">75 g brun farin<\/li>\n<\/ul>\n<ol>\n<li>T\u00e6nd ovnen p\u00e5 175 grader varmluft<\/li>\n<li>Kom rugbr\u00f8d og brun farin i en minihakker eller food processer (sidstn\u00e6vnte er bedst hertil) og k\u00f8r til det er smuldret.<\/li>\n<li>Spred ud p\u00e5 en bageplade bekl\u00e6dt med bagepapir og bag i 15-20 minutter<\/li>\n<li>R\u00f8r lidt i det undervejs, det skal ende med at blive dejlig spr\u00f8dt<\/li>\n<li>Lad det k\u00f8le helt af, inden det kommes i en luftt\u00e6t beholder<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>400 g rugbr\u00f8d 75 g brun farin T\u00e6nd ovnen p\u00e5 175 grader varmluft Kom rugbr\u00f8d og brun farin i en minihakker eller food processer (sidstn\u00e6vnte er bedst hertil) og k\u00f8r til det er smuldret. Spred ud p\u00e5 en bageplade bekl\u00e6dt <a class=\"more-link\" href=\"https:\/\/friis8600.dk\/opskrifter\/index.php\/ymerdrys\/\">L\u00e6s mere &#8230;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-620","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/620","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/comments?post=620"}],"version-history":[{"count":1,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/620\/revisions"}],"predecessor-version":[{"id":621,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/620\/revisions\/621"}],"wp:attachment":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/media?parent=620"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}