{"id":379,"date":"2023-01-25T17:07:10","date_gmt":"2023-01-25T16:07:10","guid":{"rendered":"https:\/\/friis8600.dk\/opskrifter\/?page_id=379"},"modified":"2023-01-25T17:07:10","modified_gmt":"2023-01-25T16:07:10","slug":"peanutkage","status":"publish","type":"page","link":"https:\/\/friis8600.dk\/opskrifter\/index.php\/peanutkage\/","title":{"rendered":"Peanutkage"},"content":{"rendered":"<p>Til en bradepande str. 30 x 40 cm<\/p>\n<ul type=\"circle\">\n<li>6 \u00e6g<\/li>\n<li>9 dl sukker<\/li>\n<li>9 dl mel<\/li>\n<li>3 tsk vaniljesukker<\/li>\n<li>3 tsk bagepulver<\/li>\n<li>120 g smeltet sm\u00f8r<\/li>\n<li>250 g peanuts<\/li>\n<li>100 g m\u00f8rk chokolade<\/li>\n<\/ul>\n<p>\u00c6g og sukker piskes godt.<br \/>\nDerefter r\u00f8res mel, vaniljesukker, bagepulver og smeltet sm\u00f8r i.<br \/>\nFordel dejen i bradepanden.<br \/>\nDrys peanuts hen over dejen.<br \/>\nBag 30-40 min. ved 200\u00b0C (skal v\u00e6re bagt, men m\u00e5 gerne v\u00e6re lidt kl\u00e6g i bunden)<br \/>\nN\u00e5r kagen er afk\u00f8let smeltes chokoladen og h\u00e6ldes over i &#8220;kunstnerisk&#8221; m\u00f8nster<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Til en bradepande str. 30 x 40 cm 6 \u00e6g 9 dl sukker 9 dl mel 3 tsk vaniljesukker 3 tsk bagepulver 120 g smeltet sm\u00f8r 250 g peanuts 100 g m\u00f8rk chokolade \u00c6g og sukker piskes godt. Derefter r\u00f8res <a class=\"more-link\" href=\"https:\/\/friis8600.dk\/opskrifter\/index.php\/peanutkage\/\">L\u00e6s mere &#8230;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-379","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/379","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/comments?post=379"}],"version-history":[{"count":1,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/379\/revisions"}],"predecessor-version":[{"id":380,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/379\/revisions\/380"}],"wp:attachment":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/media?parent=379"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}