{"id":332,"date":"2023-01-25T16:51:16","date_gmt":"2023-01-25T15:51:16","guid":{"rendered":"https:\/\/friis8600.dk\/opskrifter\/?page_id=332"},"modified":"2023-01-25T16:51:16","modified_gmt":"2023-01-25T15:51:16","slug":"ostelagkage-gl-skovridergaard","status":"publish","type":"page","link":"https:\/\/friis8600.dk\/opskrifter\/index.php\/ostelagkage-gl-skovridergaard\/","title":{"rendered":"Ostelagkage &#8211; Gl. Skovridergaard"},"content":{"rendered":"<p>10-12 personer (laves dagen f\u00f8r servering)<\/p>\n<ul type=\"circle\">\n<li>200 g Digestive kiks<\/li>\n<li>125 g bl\u00f8dt sm\u00f8r<\/li>\n<li>100 g fl\u00f8deost<\/li>\n<li>1\/2 dl flormelis<\/li>\n<li>1 tsk. vaniljesukker<\/li>\n<li>1\/4 l piskefl\u00f8de<\/li>\n<li>solb\u00e6rsyltet\u00f8j<\/li>\n<li>pistacien\u00f8dder<\/li>\n<\/ul>\n<p>Knus kiksene fint og r\u00f8r dem med sm\u00f8r.<br \/>\nFordel kiksemassen j\u00e6vnt i bunden af en springform.<br \/>\nR\u00f8r fl\u00f8deost med flormelis og vaniljesukker.<br \/>\nPisk fl\u00f8den stiv og vend den i ostemassen.<br \/>\nFordel ostemassen j\u00e6vnt oven p\u00e5 kiksemassen.<br \/>\nLad kagen hvile til n\u00e6ste dag.<br \/>\nPynt med solb\u00e6rsyltet\u00f8j og hakkede pistaciekerner.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>10-12 personer (laves dagen f\u00f8r servering) 200 g Digestive kiks 125 g bl\u00f8dt sm\u00f8r 100 g fl\u00f8deost 1\/2 dl flormelis 1 tsk. vaniljesukker 1\/4 l piskefl\u00f8de solb\u00e6rsyltet\u00f8j pistacien\u00f8dder Knus kiksene &#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-332","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/332","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/comments?post=332"}],"version-history":[{"count":1,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/332\/revisions"}],"predecessor-version":[{"id":333,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/332\/revisions\/333"}],"wp:attachment":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/media?parent=332"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}