{"id":163,"date":"2023-01-24T18:34:52","date_gmt":"2023-01-24T17:34:52","guid":{"rendered":"https:\/\/friis8600.dk\/opskrifter\/?page_id=163"},"modified":"2023-01-24T18:34:52","modified_gmt":"2023-01-24T17:34:52","slug":"fiskefrikadeller","status":"publish","type":"page","link":"https:\/\/friis8600.dk\/opskrifter\/index.php\/fiskefrikadeller\/","title":{"rendered":"Fiskefrikadeller"},"content":{"rendered":"<ul type=\"circle\">\n<li>1 kg fiskefars \u2013 lyssej, lange el. hvilling. hakket en gang (ikke r\u00f8rt)<\/li>\n<li>1 hakket l\u00f8g<\/li>\n<li>1 lille spsk hvedemel<\/li>\n<li>1 tsk groft salt<\/li>\n<li>lidt peber<\/li>\n<li>krydderi efter smag: 1-2 spsk hakket dild eller lidt finthakket chili<\/li>\n<li>1 \u00e6g<\/li>\n<li>\u00bd-1 dl m\u00e6lk<\/li>\n<li>smeltet sm\u00f8r og olie<\/li>\n<\/ul>\n<p>Ingredienserne r\u00f8res n\u00e6nsomt sammen. Hvis farsen er for fugtig skal den st\u00e5 og dryppe af i et kl\u00e6de.<br \/>\nSteges brune i 1\/2 sm\u00f8r og 1\/2 olie<br \/>\nServeres med groft rugbr\u00f8d og l\u00f8gkompot<br \/>\nEller til middag med nye kogte kartofler, remoulade eller sm\u00f8rsovs og citronskiver.-<br \/>\nServer en gr\u00f8n salat til, men ikke med olie\/eddikedressing.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 kg fiskefars \u2013 lyssej, lange el. hvilling. hakket en gang (ikke r\u00f8rt) 1 hakket l\u00f8g 1 lille spsk hvedemel 1 tsk groft salt lidt peber krydderi efter smag: 1-2 &#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-163","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/163","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/comments?post=163"}],"version-history":[{"count":1,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/163\/revisions"}],"predecessor-version":[{"id":164,"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/pages\/163\/revisions\/164"}],"wp:attachment":[{"href":"https:\/\/friis8600.dk\/opskrifter\/index.php\/wp-json\/wp\/v2\/media?parent=163"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}